Born in Austria and trained in some of Europe’s top kitchens, Wolfgang Puck made his name in Los Angeles, where his inventive cuisine won over Hollywood’s elite. View on euronews ...

Champagne, Wagyu, and Hollywood stars – yet at the Oscar aftershow, an Austrian classic lands on the plate: fried chicken.

With a sly smile, like some mischievous 6-foot-7 Santa Claus, Austrian chef Bernhard Mairinger says he has just dropped off a strudel for L.A.’s best-known Austrian, Wolfgang Puck. Giving a gift of ...

This Sunday, Hollywood’s biggest stars will gather for the 98th Academy Awards - the film industry’s most glittering night, where trophies are handed out (click here to see who our predictions), ...