With structural inequalities baked into our food system, Tesco has launched a series of schemes and initiatives to make healthier food more appealing and accessible for all ...

The latest Dietary Guidelines for Americans send an unmistakable message: Added sugar has no place in a healthy diet. For policymakers and health professionals, that guidance is long overdue. For ...

These words, from Nelson Mandela, speak volumes about the difficulties we face in the often-fraught process of decision-making. A decision is essentially a choice. Whether that choice involves major, ...

The idea that we make over 200 unconscious food choices a day has been repeated for years, but new research shows the number is more illusion than insight. The famous figure comes from a counting ...

The gap between nutrition intentions and daily eating reality frustrates many health-conscious individuals. Despite understanding the importance of wholesome eating, time constraints and decision ...

Jeff Rea survived a massive heart attack despite having a 100% blockage in his widowmaker artery. Despite being active and healthy, a family history of heart disease was a significant risk factor for ...

A letter in the December 2, 2005 Washington Times by American Heart Association's Aaron Tallent reacts to a column by ACSH's Dr. Whelan: Dr. Elizabeth Whelan made many strong points in her Monday ...

Much has been made of the power of habit. We’re encouraged to make healthy choices our default and to understand the way that the brain sets certain tasks, such as our morning commute, on autopilot to ...